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+--- Thread: Bacon Fat (/showthread.php?tid=123128)
Re: Bacon Fat - Dennis S - 09-05-2011
I often mix it with olive oil and/ or butter. I use it quite a bit in country/southern/soul food.
Re: Bacon Fat - A-Polly - 09-05-2011
WHiiP, that is similar to the one my mom used. Hers had a black (bakelite?) knob on the lid.
Re: Bacon Fat - Kate - 09-05-2011
I still use a vintage grease catcher, I've had it for years. Mine is also aluminum with the black knob on the top and the strainer insert.
Kate
Re: Bacon Fat - Big Daddy Cool - 09-05-2011
oh yeah. if i'm griddling burgers inside – bacon fat!
Re: Bacon Fat - trisho. - 09-05-2011
Paul F. wrote:
Immortality without bacon is no blessing....
I'm just sayin'....
Forrealz.
Re: Bacon Fat - decocritter - 09-06-2011
I don't .
But I am
going to make some cornbread with bacon grease, just to see how good it is