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+--- Thread: Best way to add about a quart of liquid to chicken and dumplings (/showthread.php?tid=236914)
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Best way to add about a quart of liquid to chicken and dumplings - Dennis S - 02-02-2020
I cooked too much liuid off and need to replace it with something tasty. I have Better than Boullion, Swanson canned chicken broth, schmaltz, or boullion cubes. The last time I cooked dumplings, it didn't have a lot of old-fashioned chicken flavor from the chicken itself. So I need more real chicken flavor without it tasting artificial.
Re: Best way to add about a quart of liquid to chicken and dumplings - Will Collier - 02-02-2020
Re: Best way to add about a quart of liquid to chicken and dumplings - macphanatic - 02-02-2020
All natural chicken broth.
Re: Best way to add about a quart of liquid to chicken and dumplings - Racer X - 02-02-2020
I love to work with better than boullion. Just my 2 cents. You can tweak the flavor strength. I use it at half strength when I make rice, for example.
Re: Best way to add about a quart of liquid to chicken and dumplings - Paul F. - 02-02-2020
I would totally use Better than Boullion, and maybe a dab of schmaltz.
I would only use the Swanson Chicken Broth if it's the low sodium kind. They put WAY too damn much salt in the regular stuff.
Re: Best way to add about a quart of liquid to chicken and dumplings - Dennis S - 02-02-2020
I mostly followed Paul F's idea. Better Than Boullion, schmaltz, and a can of Swanson reduced sodium broth. It's better than the last time when I just used straight chicken broth.
Re: Best way to add about a quart of liquid to chicken and dumplings - mrbigstuff - 02-02-2020
It always takes more physical ingredients to produce a tasty stock than one would imagine.
Re: Best way to add about a quart of liquid to chicken and dumplings - Racer X - 02-02-2020
Will Collier wrote:
I use that type of flavor injector when I make my pork shoulders. No need for gloves when you can inject from across the street. I use a sandblasting rig to get the dry rub to really stick.
Re: Best way to add about a quart of liquid to chicken and dumplings - Dennis S - 02-03-2020
Will Collier wrote:
I think I've found the shower head I've been looking for.
Re: Best way to add about a quart of liquid to chicken and dumplings - NewtonMP2100 - 02-03-2020
.....intravenously.....????