06-29-2011, 04:19 PM
Summer is the perfect time for these frozen Hispanic wonders and I've just finished up a batch of various flavors to try and see what works.
These aren't the popcicles that your kiddies loved in the backyard. My flavors are for a slightly more adventurous palette.
My current flavors include:
Blueberry, basil and goat cheese
Strawberry, lime & ginger
Mango &lime with chili powder and a touch of cayanne
Gazpacho
Horchata with toasted coconut
I have a few other flavors to go in the near future such as Lemonade/Mint, and Sweet Potato Pie.
I'm also toying with Watermelon Salad but have not quite gotten the Feta Cheese figured out. Then there is a Sweet and Sour something, just can't decide what as frozen meat isn't what I'm looking for.
I'm open to other suggestions if you have any.
These aren't the popcicles that your kiddies loved in the backyard. My flavors are for a slightly more adventurous palette.
My current flavors include:
Blueberry, basil and goat cheese
Strawberry, lime & ginger
Mango &lime with chili powder and a touch of cayanne
Gazpacho
Horchata with toasted coconut
I have a few other flavors to go in the near future such as Lemonade/Mint, and Sweet Potato Pie.
I'm also toying with Watermelon Salad but have not quite gotten the Feta Cheese figured out. Then there is a Sweet and Sour something, just can't decide what as frozen meat isn't what I'm looking for.
I'm open to other suggestions if you have any.