07-25-2013, 09:51 AM
haikuman wrote:
I guess you would have to try it to understand. Or maybe visit the Philippines to understand.
Oddly enough, I just returned from a two-week work trip to the Philippines.
And one of my days was spent in Munoz, Nueva Ecija at Central Luzon State University where we were discussing the production and availability of rice in the nation, and that the Philippines is still a nation that imports a good percentage of its rice due to capacity issues. Last week, they were in the middle of planting a new crop, should be ready by September.
I haven't had this Sunnywood rice that you've listed here but I can't imagine why a company would export rice when they don't even produce enough to feed their populace. Of course, if they're charging $4.00/lb then obviously someone is making money - and the Philippines is known for lining the pockets of politicians and corporations to the detriment of their own nation.
That said, there are a number of places available in the Philippines that sell rice. Don't know where you live, but I saw quite a lot of places selling many different varieties of rice. But if fancy rice is your preference, I'm pretty sure you'll find something fancy in places like Rockwell, Makati, Alabang, Ortigas or The Fort.