07-18-2016, 11:13 PM
We have one in our tenant's apartment. Their comment is that it's great and fast for boiling water but control of lower temperatures is quite difficult. However, it could be that they haven't read the instruction manual and aren't operating it properly (I say this because induction cooktops are supposed to be very precise). Based on that and my experiences with electric cooktops I am sticking with gas, which as C(-)ris notes is by far the best way to go if you are into cooking.
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