01-19-2025, 12:21 PM
Once more, a vacuum sealer is your answer -- however....
there are a couple of alternative methods that you can use if you don't want to spend $100 to save that leftover spaghetti.
You can use your Tupperware-type containers, just press some plastic wrap down on top of the leftovers to seal against the air. Another way to fake vacuum seal is to put everything in a ziplock bag (use the press seal type, not the slide), partially seal it, leave an inch or so open, then lower it into a vat of water, leaving the open corner above the surface and then seal it. The water pressure pushes the air out, giving you a pseudo vacuum seal.
there are a couple of alternative methods that you can use if you don't want to spend $100 to save that leftover spaghetti.
You can use your Tupperware-type containers, just press some plastic wrap down on top of the leftovers to seal against the air. Another way to fake vacuum seal is to put everything in a ziplock bag (use the press seal type, not the slide), partially seal it, leave an inch or so open, then lower it into a vat of water, leaving the open corner above the surface and then seal it. The water pressure pushes the air out, giving you a pseudo vacuum seal.