MacResource › My Category › Tips and Deals v
Amateur cooks: too much thyme?

Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Linear Mode
Amateur cooks: too much thyme?
Kiva Offline
Unregistered
Posts: 2,848
Threads: 287
Joined: Dec 2022
#12
11-29-2007, 05:46 PM
some great responses...

after putting it in the fridge, the fat rose to the top. I skimmed that off - along with a lot of the thyme. It mellowed out after that.

thanks!

kiva
Find
Reply


Messages In This Thread
Amateur cooks: too much thyme? - by Kiva - 11-28-2007, 07:54 PM
Re: Amateur cooks: too much thyme? - by laarree - 11-28-2007, 07:55 PM
Re: Amateur cooks: too much thyme? - by SDGuy - 11-28-2007, 08:08 PM
Re: Amateur cooks: too much thyme? - by billb - 11-28-2007, 08:15 PM
Re: Amateur cooks: too much thyme? - by Jem - 11-28-2007, 08:28 PM
Re: Amateur cooks: too much thyme? - by clay - 11-28-2007, 08:40 PM
Re: Amateur cooks: too much thyme? - by Gutenberg - 11-29-2007, 12:56 AM
Re: Amateur cooks: too much thyme? - by richorlin - 11-29-2007, 03:04 AM
Serious Answer - by WillyB - 11-29-2007, 04:43 AM
Re: Amateur cooks: too much thyme? - by Kiva - 11-29-2007, 05:46 PM

Forum Jump:


Users browsing this thread: 1 Guest(s)