09-30-2010, 06:19 PM
Best homemade batch we ever made was fresh strawberry ice cream. So good!
I've been meaning to try the Guinness ice cream for a while.
We tried to reverse engineer the Secret Breakfast ice cream from Humphry Slocumbe, but we either put too much bourbon in it or we didn't get our ice cream maker cold enough because it only achieved roughly soft serve consistency, but it sure was delicious!
I've been meaning to try the Guinness ice cream for a while.
We tried to reverse engineer the Secret Breakfast ice cream from Humphry Slocumbe, but we either put too much bourbon in it or we didn't get our ice cream maker cold enough because it only achieved roughly soft serve consistency, but it sure was delicious!