IS IT STILL GOOD? Frozen food edition! CALLING PAUL F

[mattkime]

I am the proud owner of a chest freezer and subscriber to a meat CSA. This means I have a good supply of grass fed beef, chicken, and pork in the chest freezer.

I've been mindful of maintaining a first-in-first-out eating system and a few months in I realize I need to pay a bit more attention to it.

How long will cuts of beef keep in my chest freezer? Ground beef?





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