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IS IT STILL GOOD? Frozen food edition! CALLING PAUL F
#6
I'd be most concerned about ground meat. Using it sooner is better than later. Are the other items properly wrapped for freezer storage? Vacuum sealed is probably the best method. If properly sealed, meat should be good for a long time (1 year plus).

Are you familiar with Sous Vide cooking? Vacuum packed food cooks up beautifully using Sous Vide.
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Re: IS IT STILL GOOD? Frozen food edition! CALLING PAUL F - by testcase - 08-09-2018, 01:00 AM

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