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to fridge or not to fridge
#8
You will be fine. We've been using un-fridged nat PB for 10+ years. Slightly warmer climate that you (Mid-atlantic). Never had an issue. Various brands, crunchy, creamy. All the same. At the moment, we finish a jar in about 2 weeks, but sometimes that stretches out a week or two. Absolutely no issue or noticeable loss of quality.
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Messages In This Thread
to fridge or not to fridge - by Fritz - 01-18-2022, 05:44 AM
Re: to fridge or not to fridge - by anonymouse1 - 01-18-2022, 05:51 AM
Re: to fridge or not to fridge - by freeradical - 01-18-2022, 06:32 AM
Re: to fridge or not to fridge - by Robert M - 01-18-2022, 10:49 AM
Re: to fridge or not to fridge - by Ombligo - 01-18-2022, 12:09 PM
Re: to fridge or not to fridge - by Fritz - 01-18-2022, 01:14 PM
Re: to fridge or not to fridge - by Lemon Drop - 01-18-2022, 01:28 PM
Re: to fridge or not to fridge - by clay - 01-18-2022, 01:47 PM
Re: to fridge or not to fridge - by mspace - 01-18-2022, 02:31 PM
Re: to fridge or not to fridge - by Fritz - 01-18-2022, 02:46 PM
Re: to fridge or not to fridge - by Ombligo - 01-18-2022, 03:21 PM
Re: to fridge or not to fridge - by Paul F. - 01-18-2022, 04:03 PM
Re: to fridge or not to fridge - by anonymouse1 - 01-18-2022, 04:20 PM
Re: to fridge or not to fridge - by Fritz - 02-01-2022, 04:20 PM

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