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August West wrote:
I'd toss them.
.....like a SALAD......like a TOSSED.....SALAD......???
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I reject your reality and substitute my own!
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Cook them to death on the stove top in the sauce for 20 minutes.
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If they came vacuum packed from the store and have been frozen this entire time, I'd say odds are good they are OK.
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Hell, I'm going to err on the side of caution this time. I've thrown away $6.00 on stupider things in the past. Thanks!